Mechanical and Morphological Properties of Poly(acrylonitrile-butadiene-styrene) and Poly(lactic acid) Blends
نویسندگان
چکیده
منابع مشابه
determination of some physical and mechanical properties red bean
چکیده: در این تحقیق، برخی خواص فیزیکی و مکانیکی لوبیا قرمز به-صورت تابعی از محتوی رطوبت بررسی شد. نتایج نشان داد که رطوبت بر خواص فیزیکی لوبیا قرمز شامل طول، عرض، ضخامت، قطر متوسط هندسی، قطر متوسط حسابی، سطح تصویر شده، حجم، چگالی توده، تخلخل، وزن هزار دانه و زاویه ی استقرار استاتیکی در سطح احتمال 1 درصد اثر معنی داری دارد. به طوری که با افزایش رطوبت از 54/7 به 12 درصد بر پایه خشک طول، عرض، ضخام...
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ژورنال
عنوان ژورنال: Korean Chemical Engineering Research
سال: 2011
ISSN: 0304-128X
DOI: 10.9713/kcer.2011.49.4.438